In 100 g (Grams) of POPEYES, biscuit there is 0 g of 22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic.

biscuit grams (g) kilograms (kg) 100 grams (g) ounce pound

POPEYES, biscuit

POPEYES, biscuit is a type of Fast Foods. The most significant nutrients in POPEYES, biscuit are listed below.

Water	26.52 g	26.52	g
Energy (calorie)	401 kcal	401	kcal
Energy (joule)	1679 kJ	1679	kJ
Protein	6 g	6	g
Total lipid (fat)	23.71 g	23.71	g
Ash	2.81 g	2.81	g
Carbohydrate, by difference	40.95 g	40.95	g
Fiber, total dietary	3.8 g	3.8	g
Sugars, total	3.46 g	3.46	g
Sucrose	0.74 g	0.74	g
Glucose (dextrose)	0 g	0	g
Fructose	0 g	0	g
Lactose	2.17 g	2.17	g
Maltose	0.55 g	0.55	g
Galactose	0 g	0	g
Starch	36.57 g	36.57	g
Calcium, Ca	108 mg	108	mg
Iron, Fe	2.51 mg	2.51	mg
Magnesium, Mg	13 mg	13	mg
Phosphorus, P	309 mg	309	mg
Potassium, K	173 mg	173	mg
Sodium, Na	745 mg	745	mg
Zinc, Zn	0.49 mg	0.49	mg
Copper, Cu	0.066 mg	0.066	mg
Manganese, Mn	0.3 mg	0.3	mg
Selenium, Se	4.1 µg	4.1	µg
Thiamin	0.46 mg	0.46	mg
Riboflavin	0.277 mg	0.277	mg
Niacin	3.24 mg	3.24	mg
Pantothenic acid	0.455 mg	0.455	mg
Vitamin B-6	0.047 mg	0.047	mg
Folate, total	91 µg	91	µg
Vitamin B-12	0 µg	0	µg
Vitamin A, RAE	64 µg	64	µg
Retinol	64 µg	64	µg
Vitamin A, IU	212 IU	212	IU
Vitamin E (alpha-tocopherol)	1.02 mg	1.02	mg
Tocopherol, beta	0.07 mg	0.07	mg
Tocopherol, gamma	3.07 mg	3.07	mg
Tocopherol, delta	1.02 mg	1.02	mg
Tocotrienol, alpha	0.25 mg	0.25	mg
Tocotrienol, beta	0 mg	0	mg
Tocotrienol, gamma	0.56 mg	0.56	mg
Tocotrienol, delta	0.06 mg	0.06	mg
Fatty acids, total saturated	11.515 g	11.515	g
4:0 butanoic, butyric fatty acid	0.014 g	0.014	g
6:0 hexanoic, caproic fatty acid	0.007 g	0.007	g
8:0 octanoic, caprylic fatty acid	0.009 g	0.009	g
10:0 decanoic, capric fatty acid	0.014 g	0.014	g
12:0 dodecanoic, lauric fatty acid	0.064 g	0.064	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.235 g	0.235	g
15:0 monounsaturated fatty acid	0.016 g	0.016	g
16:0 hexadecanoic, palmitic fatty acid	9.706 g	9.706	g
17:0 heptadecanoic, margaric fatty acid	0.026 g	0.026	g
18:0 octadecanoic, stearic fatty acid	1.298 g	1.298	g
20:0 eicosanoic, arachidic fatty acid	0.077 g	0.077	g
22:0 saturated fatty acid	0.03 g	0.03	g
24:0 saturated fatty acids	0.019 g	0.019	g
Fatty acids, total monounsaturated	5.686 g	5.686	g
14:1 monounsaturated fatty acid	0.001 g	0.001	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.025 g	0.025	g
16:1 cis monounsaturated fatty acid	0.025 g	0.025	g
16:1 t monounsaturated fatty acid	0 g	0	g
17:1 monounsaturated fatty acid	0.006 g	0.006	g
18:1 undifferentiated	5.621 g	5.621	g
18:1 cis	5.578 g	5.578	g
18:1 trans	0.043 g	0.043	g
20:1 eicosenoic, gadoleic	0.033 g	0.033	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
22:1 c saturated fatty acid	0 g	0	g
22:1 t saturated fatty acid	0 g	0	g
24:1 monounsaturated fatty acids	0 g	0	g
Fatty acids, total polyunsaturated	4.379 g	4.379	g
18:2 undifferentiated	3.957 g	3.957	g
18:2 n-6 c,c	3.916 g	3.916	g
18:2 conjugated linoleic acid (CLAs)	0.011 g	0.011	g
18:2 t not further defined	0.03 g	0.03	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.416 g	0.416	g
18:3 n-3 c,c,c (ALA)	0.401 g	0.401	g
18:3 n-6 c,c,c	0.015 g	0.015	g
18:3i	0 g	0	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0.001 g	0.001	g
20:3 undifferentiated	0.001 g	0.001	g
20:3 n-3	0.001 g	0.001	g
20:3 n-6	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.004 g	0.004	g
20:5 n-3 (EPA)	0 g	0	g
22:4 polyunsaturated fatty acids	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0.073 g	0.073	g
Fatty acids, total trans-monoenoic	0.043 g	0.043	g
Fatty acids, total trans-polyenoic	0.03 g	0.03	g
Cholesterol	2 mg	2	mg
Tryptophan	0.073 g	0.073	g
Threonine	0.178 g	0.178	g
Isoleucine	0.23 g	0.23	g
Leucine	0.439 g	0.439	g

Nutrients in POPEYES, biscuit